On its surface, it is a whimsical, inspiring story about an anthropomorphic rat (named Remy - NOT ratatouille) with a soft spot for fine cuisine and watching cooking shows with an old lady. ![]() ![]() Most of you are likely familiar with the film “Ratatouille” (2007) as the greatest piece of cinematic art ever created, or at least one of the greatest movies of the 21st century and the winner of the 2008 Oscar for the Most Positive Portrayal of Rodents in Relation to Food (just kidding).
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